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If you wish to order more than one please process this order first.
Continental
Our delicious Continental chocolate
collection of truffles, mousses and pralines are inspired by the
original collection created more than 50 years ago, by the Swiss
Chocolatier, Walter Willen.
Our Master Chocolatier travels all over Europe looking for
inspiration for Thorntons Continental. He seeks out new ingredients
that taste delicious and recipes that reflect the European passion
for food, because it takes something really special to make it into
a box of Continental chocolates.
Discover below the 53 exquisite chocolates of the Continental range
of which 19 are completely new. Perfect for chocolates
lovers!
Please note that not all the boxes in the core range will have all
of the chocolates featured.
MILK, DARK AND WHITE CONTINENTAL
Alpini ®
Inspired by snow covered Swiss Alps, we’ve ground
together Italian hazelnuts with sugar roasted almonds and hazelnuts
to create a smooth praline with a nutty texture.
(also features in our milk collection)
Brandy
Truffle
Enjoy the unmistakeable taste of French cognac in this
bold, decadent truffle. We’ve simply combined brandy,
chocolate and cream for a really intense flavour. Voila!
(also features in our milk collection)
Viennese
Truffle
Just gorgeous. Our special blend of chocolate, typical
of the Viennese style, around a feather-light mousse, finished with
a sprinkle of sugar.
Cappuccino
An Italian essential. We brew the coffee, whip it into
a light mousse, cover with white chocolate and finish with a
sprinkle of chocolate powder.
(also features in our white collection)
Catalana
Layers of caramel mousse and truffle covered in milk
chocolate packed with crunchy honeycomb pieces. Our version of the
Crema Catalana dessert. (also features in our milk collection)
Mousse Au
Chocolat
The lightest, fluffiest mousse decorated with dark and
white chocolate – a delightful miniature of the classic
French dessert.
(also features in our milk collection)
Chocolat
Riche
This silky smooth truffle simply melts away to release
rich chocolate and caramel flavours. Divine.
(also features in our milk collection)
Diplomat
Bursting with flavour, roasted almonds and Italian
hazelnuts all wrapped up in smooth milk chocolate.
(also features in our milk collection)
Champagne
Truffle
The perfect combination of Champagne, fresh cream and
chocolate. Sheer heaven.
Seville
Moist orange pieces contrast perfectly with crispy
wafer for a zesty, chocolate sensation.
(also features in our milk collection)
Caramel
Truffle
Our very own smooth caramel surrounded by a rich
caramel truffle. Heaven for caramel lovers!
(also features in our milk collection)
Sicilian Lemon
Mousse
We whip lemon purée with double cream to make our light
and zesty mousse.
Vanilla
Truffle
Based on a Swiss recipe, our smooth, dark truffle is
hand finished with creamy white chocolate to make each one
unique.
(also features in our white collection)
Apricot
Parfait
Luscious, smooth apricots contrast perfectly with dark
chocolate and golden roasted almonds.
(also features in our dark collection)
Turin
We’ve added a ripple of hazelnut praline to this
Italian hazelnut liqueur truffle to create a chocolate full of
subtle Italian flavour.
(also features in our dark collection)
Hazelnut
Slice
We’ve taken golden roasted, chopped Turkish and
Italian hazelnuts and packed them into each perfect slice.
(also features in our milk collection)
Cherry
Truffle
Our chocolate truffle is laced with Kirsch, hand-topped
with a French cherry, and covered in milk chocolate.
(also features in our milk collection)
EXCLUSIVE TO OUR MILK COLLECTION
Pralines, truffles and mousses
covered in our unique blend of smooth milk chocolate.
Cafe Au
Lait
Just like a miniature coffee in a milk chocolate cup,
sprinkled with chocolate powder.
Caramel
Crème
Wonderfully creamy, this delicious, French-inspired
truffle is full of smooth, caramel flavour.
Paris
A light hazelnut mousse with a pocket of smooth praline
nestling in the middle, sprinkled with crisp croquant.
Rum
Truffle
Discover the distinctive taste of dark Jamaican rum,
fresh cream and cocoa in this smooth truffle, hand finished with
milk chocolate to make each one unique.
EXCLUSIVE TO OUR DARK COLLECTION
Truffles, mousses and pralines
covered in our unique blend of smooth dark chocolate.
Espresso
An Italian essential. We brew the coffee, whip it into
a light mousse, cover with dark chocolate and finish with a
sprinkle of chocolate powder.
Dark Chocolat
Riche
This silky smooth truffle simply melts away to release
rich chocolate and caramel flavours. Divine.
Dark Vanilla
Truffle
Based on a Swiss recipe, our smooth, dark truffle is
hand finished with dark chocolate to make each one unique.
Dark Champagne
Truffle
The perfect combination of Champagne, fresh cream and
chocolate. Sheer heaven.
Dark Cherry
Truffle
Our chocolate truffle is laced with Kirsch, hand-topped
with a French cherry, and covered in dark chocolate.
Champagne
Truffle
The perfect combination of Champagne, fresh cream and
chocolate. Sheer heaven.
Praline with
Crepes
Inspired by delicious pancakes sold on the streets in
Belgium, we’ve combined smooth hazelnut praline with chopped
French pancakes.
EXCLUSIVE TO OUR WHITE COLLECTION
Truffles, mousses and pralines
covered in creamy white chocolate.
White Chocolat
Riche
This silky smooth truffle simply melts away to release
rich chocolate and caramel flavours. Divine.
Praline with
Crepes
Inspired by delicious pancakes sold on the streets in
Belgium, we’ve combined smooth hazelnut praline with chopped
French pancakes.
Praline
Dream
We have sprinkled our smooth, hazelnut praline with
croquant and covered in creamy white chocolate for a delicious
combination of textures
Strawberry
Crush
Strawberries and double cream whipped into a light
mousse. Fruity and light – the taste of an English
summer.
Sicilian Lemon
Mousse
We whip lemon purée with double cream to make our light
and zesty mousse.
Champagne
Truffle
The perfect combination of Champagne, fresh cream and
chocolate. Sheer heaven.
BELGIAN COLLECTION - NEW
Pralines, truffles, mousses,
caramels and liqueurs covered in smooth milk and dark Belgian
chocolate.
Mocha
Truffle
We brew the coffee, blend it with milk chocolate,
double cream and a dash of coffee liqueur then hand finish with a
roasted coffee bean.
Amaretto
Our indulgent Amaretto truffle is topped with a rosette
of smooth hazelnut praline to create a delicious combination of
textures.
Champagne
Ganache
We’ve whipped Champagne and double cream together
to create a luxuriously smooth truffle within an intense dark
chocolate shell.
Hazel
Caramel
Our very own smooth caramel, poured into a dark
chocolate cup and topped by hand with a golden roasted
hazelnut.
Nougat
Praline
Little chunks of chewy nougat add a subtle honey
flavour to our luxuriously smooth hazelnut praline.
Praline with
Crepes
Inspired by delicious pancakes sold on the streets in
Belgium, we’ve combined smooth hazelnut praline with chopped
French pancakes.
Belgian
Chocolate Mousse
We’ve created the most intense chocolate
sensation - a fabulously soft chocolate mousse, covered in smooth
Belgian chocolate. Bliss.
Madagascan
Vanilla Truffle
A beautiful hand-decorated chocolate, combining the
unique flavour of Madagascan vanilla with our creamiest chocolate
truffle.
Wafflette
A rosette of smooth hazelnut praline, sandwiched
between Belgian chocolate and hand finished with a delicate cocoa
pod design.
Cherry In
Liqueur
Each Kirsch soaked Morello cherry is placed by hand
into a dark chocolate cup. Be careful how you bite into this
one!